- 100g -
Cerrado Mineiro, Brazil
Natural Anaerobic
Catigua
1150 MASL
Daterra Farms
AZIM
Lemon | Lime | Red Grape
Nectarine | Apple
Each year our masterful Cuppers search the vast potential of Daterra for unique small lots of coffee, Our Masterpieces. This very small farm is a lab, where we test new ways of producing coffee. The lab is rich with new and unusual varietals, processing methods, drying techniques and limitless experiments. Each coffee has an unique cup profile and scores 88+, is fully traceable, planted and grown with history and can never be replicated.
The profile of this coffee is very complex, with red fruits and a red wine type of quality. There's a fortified wine quality that reminds us of brandy or porto wines, with cherry, brown sugar and raspberry. A complex acidity with both malic and phosphoric complexities showing.
The flavour profile of this coffee shows dominant red fruit and red wine qualities. There's a density to the flavours that reminds us of a fortified wine such as porto. Backed up with soft florals, berries and hints of apple.
- 100g -
Cerrado Mineiro, Brazil
Natural Anaerobic
Catigua
1150 MASL
Daterra Farms
AZIM
Lemon | Lime | Red Grape
Nectarine | Apple
Each year our masterful Cuppers search the vast potential of Daterra for unique small lots of coffee, Our Masterpieces. This very small farm is a lab, where we test new ways of producing coffee. The lab is rich with new and unusual varietals, processing methods, drying techniques and limitless experiments. Each coffee has an unique cup profile and scores 88+, is fully traceable, planted and grown with history and can never be replicated.
The profile of this coffee is very complex, with red fruits and a red wine type of quality. There's a fortified wine quality that reminds us of brandy or porto wines, with cherry, brown sugar and raspberry. A complex acidity with both malic and phosphoric complexities showing.
The flavour profile of this coffee shows dominant red fruit and red wine qualities. There's a density to the flavours that reminds us of a fortified wine such as porto. Backed up with soft florals, berries and hints of apple.
